also known as 'how maggie reached peak hipster'.
hi, i'm maggie.
(like the rod stewart song)
i'm a millennial living in the bay area who loves dark beer, the environment, and sewing for the tiny humans in my life. more
(like the rod stewart song)
i'm a millennial living in the bay area who loves dark beer, the environment, and sewing for the tiny humans in my life. more
All in food and wine
growing up in michigan this dish was known as 'corn relish' and traditionally served on thanksgiving.
however it's not really a relish, and it's definitely better suited for summer so i'm re-branding it as 'chilled summer vegtables' and my sisters will just have to deal.
when victor and I got engaged I said i wanted our wedding to have three things:
as I get older I find myself becoming more and more like my parents.
not to brag or anything, but last year victor and I had a pretty epic harvest:
so back in college vic was known as "bro theme". we're alike in that way and these days we have quite the theme going on: lavender.
here is one thing I learned about wedding planning: once you decide on a venue and guest count the amount of money you are going to spend is pretty much set. but while you can't save money you can get more for your money.
